I was feeling adventurous the other night thinking of what to throw together for dinner.
Didn’t want the same mundane roasted chicken or ground turkey with chili seasoning, I was looking for something a little more satisfying. Since I had lean ground beef thawed in the refrigerator, I started to look for recipes that I would be able to make with it. I found a recipe titled “Cheeseburger Meatloaf.” This caught my attention and required ingredients I already had on-hand, so it was a winner. Now, considering I was not cooking for a crowd, I halved the recipe and made a few changes and was completely blown away by the results!
It was the most juicy, soft, cheesy, caramelized meatloaf I’d ever had!
Salty, Sweets 'N' Sneaks 