Wowsers! These are dangerous.
Basically, a baked mini-muffin, dunked in butter, then rolled in cinnamon-sugar.
How could it not be a winning recipe?
These are extremely simple, use very common ingredients that most of us have at home already, and are absolutely mouth-watering!
Just look at the cinnamon-sugar glisten on those babies!
CHOMP!
‘Nuff Said.
Tip: If you are a fan of nutmeg (which I am), leave the amount called for as-is. If you are unsure, or not a huge fan, decrease by a 1/4 teaspoon. But I highly recommend you try them just the way the recipe says. They’re absolutely scrumptious.
Would love to hear from you if you give them a try. They won’t last long, I guarantee it!
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These look absolutely bloody delicious, yum.
Definitely not something to make often (not the lowest in calorie), but a wonderful special treat recipe to keep around. Definitely worth it!
No, they don’t look that healthy 😛